PAVILHÃO DO CONHECIMENTO
CIÊNCIA VIVA
REDE CENTROS CIÊNCIA VIVA
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The Kitchen is a lab

 

 

 

Fruit Lollipops

April 14 | 21

3:30pm | 5:15pm | 45 Minutes


The knowledge produced by molecular gastronomy has challenged the imagination of numerous chefs, creating fun and appetizing delicacies. In Kitchen is a Laboratory, we are going to use ingredients, presented by scientists, and make fruit lollipops, helped by a gelling agent naturally produced by bacteria.

 

Suit misteries

April 20 | 25

3:30pm | 5:15pm | 45 Minutes

 

Fruit jam, created by Arabs, optimized by French and sold around the world, are still the delight of children and adults. In Kitchen is a Laboratory, we will learn the science that preserved them over the centuries.